Susuru and The Del team up for a limited ramen
Two Newcastle favourites have joined forces for spring, with Susuru and The Del combining their signature flavours in one limited-edition ramen.
Available for a limited time, the Roast Chick Ramen brings together the bold Japanese flavours of Susuru with the rotisserie flavours of Darby Street favourite The Del.
Priced at $25, the collaboration takes the familiar comfort of a bowl of Susuru ramen and gives it a distinctly Del twist.
Itβs a fitting collaboration for two Newcastle venues that have both entered new eras in recent years.
Susuru transformed its King Street restaurant into an izakaya-style dining space in 2025, expanding beyond the ramen and gyoza it built its name on to introduce Japanese sharing plates, sushi, bao, sashimi and a much bigger drinks offering.
Over on Darby Street, The Del also emerged from a major renovation in 2025 with a fresh look and a food offering built around share plates, pub favourites and plenty of charred, grilled and rotisserie-style flavours.
Now, the two kitchens have come together for the Roast Chick Ramen, bringing a little of each venue into the bowl.
To complete the collaboration, pair it with a Del XPA for the full Newcastle-meets-Japan spring combo.
If you're a regular at either venue β or simply take your ramen seriously β get in while you can.
Roast Chick Ramen
What: Susuru x The Del Roast Chick Ramen
Where: Susuru, 140 King St, Newcastle
Cost: $25
To find out more, visit Susuru
